This beef stew recipe is perfect for the colder weather! Tender beef is simmered in beef broth with potatoes, onions, celery, peas, and carrots until melt in your mouth tender. It’s comfort food heaven!
Enjoy with a home made biscuit and a tossed salad.
This meal is suggested to be preheated prior to consumption as it is best served hot.
This meal comes with a side of:
- Home made biscuit
- Tossed Salad (with croutons, bacon bits and dressing)